100 of the best locations for street food in Paris
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in todayās documentary weāll be combining our greatest hits to give you a complete guide to some of the must dry street food all over Paris weāll have Crepes sandwiches ethnic food some of the best bases you can eat on the go and weāll also showcase the best Fresh Market in Paris Ali oniva today weāre doing a pit stop in the Monas area and this place aristot is highly recommended and we heard it was an American concept mixed with French food probably because thereās bagels and hot dogs but this place is very popular with young people I donāt know if thereās a university around here but it reminds me of young professionals and students and man youāre going to wait for something but what youāre waiting for is really good and delicious they have a lot of different choices of breads you could get this on like if you wanted a bagel sandwich or a regular baguette I chose the dark bread with lots of seeds cuz I love that you can get ham you can get chicken you can get a lot of things but today I chose salmon and [Applause] avocado and this bread itās itās got a light bite but itās just a itās a subtle light bite with all of the seeds itās like a little bit crispy and a little bit chewy at the same time and the Cucumbers give it a nice crisp crunch the avocado gives it a nice Saucy kind of feeling and the freshness of the salmon crispness of the arugula itās just so [Music] good is that good this is really good oh yeah this is good now on to the next stop weāre here at a restaurant called bullet which basically means meatball and what they sell here is sandwiches with meatballs and bowls with meatballs served on top of a salad you can get beef chicken lamb fish or even vegetarian meatballs but this place is oh my God delicious and today I got the lamb meatball sandwich on pea and with the crunchiness of the garlicky cucumber and all of the fla I mean itās just itās hard to describe but just an explosion of flavor so good you just have to come and try it that is garlicky deliciousness oh garlic thatās good for [Music] me [Music] is [Music] good this place is down a quiet little Street itās a little hole in the wall if you didnāt know it was here youād never find it cuz this place is for the business people that work in the area to come and grab a really high quality lowcost amazing meal here weāre right by the Grand Boulevard so weāre close to to the covered passages the jfa Panorama but these guys also have a restaurant by rior Sebastapol and I canāt wait to go try that one too if youāre in this area this Hidden Gem is a definite must [Music] stop next up is at Meson beron near the afo tower this is a local bonger that makes all kinds of breads classic bakeries and they have a great selection of sandwiches M Bang and the famous charcoal black bread baguette they also have salads and vegetarian options today we picked up a couple of sandwiches to eat near the eel [Music] Tower so I got the black charcoal baguette with truffle flavored Bree on my sandwich and oh my God itās delicious I mean just yummy [Music] and I took the fugas which is basically a flat bread with three cheeses and they heat it up for you and the flavor of the cheese comes out really strong itās a bit filling itās a big thing so if you want to take that you could actually share it a little bit greasy but so good really really an amazing snack SP you want to try this nothing like crispy cheese this banry has amazing launch options you can get a formu with a sandwich a dessert and a drink or just a sandwich and a drink itās just really cool and itās right there close to the a tower you can grab some stuff have a picnic on the on the lawn thatās awesome so this stop is in M itās right around the corner from the abess metro station near L mm and itās called frck frack and what they do here is mure but not your regular run-of-the meal croak this is a gourmet version of The Croc mure itās actually two Chef that are behind the concept they make their own bread in house and they have all kinds of different flavors a regular croak is bamal ham and cheese is basically a French grilled cheese sandwich but here they reinvented it in some really cool ways we chose La Titi which is very close to the original regular cro mure and itās absolutely delicious the bread is amazing you can really tell the difference now if you want to try a really good COC mure you come right here this is modern this is fresh um this is really good one of my favorite COC m p by a long shot [Music] so for this stop we came toar and weāre right up the hill from the Mulan Rouge at roua Peak this this is right on the corner Little Fish Market Sandwich Spot and this is pepon which has fresh hot soups in the winter Iāve been dying to try some here and it is [Music] delicious and if youāre not in the mood for soup they have sandwiches hot dogs cook mure they have macarons and other stuff but and on a nice cold day you get a soup thatās not a coffee thatās an onion soup itās not like a french onion soup where you have the bread and cheese on top it is just all of the flavor of an onion soup right here in a cup that thingās got flavor let me show you thatās a steaming hot soup on a cold Winterās [Music] day so much flavor I love it I love it and if you want something sweet after that right up the street here is the chocolate Eileen Al but that is amazing chocolate and itās on our top three list of best macarons in Paris so this Stu is bullies and we found this place in a Gastronomy Expo and tried a couple of things had to come back and see what more they have and they call everything here the shoes and a shoe is really just a cream puff so we had them filled with sweet stuff before but in this location they have sandwiches so you can get ham and cheese you can get a vegetarian a blue cheese and walnuts and all kinds of different flavor sandwiches that are made actually on cream puff sandwich so itās not heavy itās just an extraordinary light delicious thing a sandwich on a cream puff they also have a breakfast so like ham and eggs in the morning or just cream puffs with whatever it is that youāre going to put on it or a 4:00 snack or an afternoon snack with just the little cream pups with a cup of tea cup of coffee hot chocolate itās amazing little stop near the ground boulevards on the side by sturg [Music] [Applause] sand I am so excited to try this we are at Canard Street which is a little bit of an unusual spot because here they have Burgers but they have beef burgers chicken burgers veggie burgers lamb burgers and we got the kit canar or a duck Burger so I canāt wait to try that this is the formula lunch with the french fries and a beverage oh this burger made with duck has figs and goat cheese and red onions and a lot of yum so it doesnāt taste like a burger tastes like a warm sandwich itās a Canard has which is a ground duck but it feels like itās a slice of duck and itās got an awful lot of really good flavor oh with the Fig and the goat cheese this is unusual street food and it marvelous you got to try bite yeah itās sweet and salty and you got the sweetness from I donāt know what and the Fig the figs this is really good really good decent french fries a grade Burger a drink thatās a great [Music] meal so this stop isair and we went to the food court by the G La Fayette and take a look at this this is the salted caramel eair and what Deen is famous for is for taking the eair which is a staple of French pastry and take it to a whole new level so weāre going to taste it and see what the hype is all about Oreo Iām not a huge fan of aair this is not my go-to in a French B three but this aair is extraordinary I mean itās just it is next level the only bummer that I have is Iām going to have to share this with Colleen cuz I wish I could eat the whole thing but I think youāre going to enjoy this Colleen traditionally in a clair when you go in a French bakery itās usually two flavor itās chocolate or coffee thatās pretty much what it is but here they do all kinds of flavor all kinds of look this is caramel which Iāve never seen salted caramel at CLA but they have raspberries they have lemon they have strawberry they have all kinds of flavor this is really really good yeah we might have to go get another one you want to try it Colleen can taste the butteriness of the caramel this is an extraordinary aair like the little shoe pastry that the that the cream is inside is a very buttery itās not spongy itās not anything other than just fabulous itās um nice and thick and thin and Airy and buttery all at the same time and then that salted buttered caramel is so buttery and so caramelly I donāt know how they do it itās just good and they make chocolate too and it comes with a little button of chocolate right on [Music] theair all right so for this stop we went to osubi gumay and I hope Iām saying that right so what we got is this little thing here so this is what I got so think about this has a giant Sushi and itās a pyramid of rice with spicy chicken in [Music] it so I canāt wait okay this is really good Iām going to let Colleen finish it cuz itās a bit spicy and and Colleen likes spicy food a lot more than I do and I can already taste that um itās a little SP a little too spicy for me so Iām going to try the next thing I like spicy foods so here goes my Spicy Bite you have the sticky rice the seaweed wrap and I donāt know what they put in that chicken but oh itās so flavorful so delicious and let me tell you unless you have a really big appetite one of these is more than enough because itās just very satisfying I love it and the next thing that we got is another amazing Japanese street food which is Japanese chicken nuggets theyāre called kuragi and they are absolutely magnificent you can taste that the chicken is very uh moist and tender itās not dry at all tastes like a chicken nugget but itās just really good like you know if you had like a a festar chicken nugget thatās what it would taste like like to bite it the chicken is really tender and juicy and I was thinking that it would be a really crispy crispy kind of um a coating itās a very flavorful very flavorful breading and I donāt know what the flavors are itās got a hint of soy a little bit of something exotic and a whole lot of yummy taking another bite thatās a safe bet if you want to give your kids something delicious something a little bit familiar theyāre not expensive at all again itās very filling thatās chicken nugget itās [Music] good weāre here at gem La Patisserie this is a place to come and get something sweet cup of coffee but specifically macarons and these are fresh homemade right here on the store and they have exotic flavors so this one is tamaron but we also got a coconut uh Ginger and I like this place cuz these macarons are so fresh and delicious and itās a good place to stop when youāre around the Opera I wasnāt sure what to expect with a Tamarind macaron itās light itās flavorful itās really good but the one that I was really excited to try is the ginger this one itās not a itās not a hard shell but itās a light veneer of crisp and that cookie and inside is just itās just like you you took a real quick breath of Ginger and then the flavor just stays with you itās really yummy I like that one I got the coconut nut Coco going give it a shot this is a good macaron so this stop is in a little restaurant itās kind of like a fast food french fast food called LA brigad or the Brigade and they offer a little what call a Marette which is french fries and then you get a meat with it so they have saes they have chicken they have beef then you get a little of sauce with it so I got opav sauce and you get a little salad and itās like a great meal with a beverage they offer co*cktail you can get a Mojito you can get wine you can get beer so this is an awesome spot and weāre literally like a block and a half away from the OPA this is good you should try it okay [Music] in France when they say sais what theyāre talking about itās kind of somewhere between um kibasa or like a Polish sausage itās very flavorful itās got a good thick skin on the outside and itās yummy and I like it with the aab sauce I never thought about that I usually think mustard with a sausage like that but this is great itās just a great idea to just sit and have a little nibble in the afternoon and apparel Spritz or moo but itās a great spot for people watching just a just a great spot we just came from dilak which is a Korean place they have Bento boxes and stuff you can eat in or take out so thereās a whole bunch of stuff in here so letās start with the appetizer which are the dumplings so in France they call dumplings ravioli but letās try this itās not really like a Chinese dumpling I mean it looks like a dumpling itās made like a dumpling tastes a little bit more like seaweed than Iām used to with a with a Chinese dumpling and itās [Music] yummy and it comes with some soup just a little cup of soup itās funny thatās like a like a leak misu kind of a soup and of course as many Asian restaurants are itās a good place for um vegetarian options as well and here is the BPP po I got this one with it has a black rice on the bottom itās really looks purple but they call it a black rice the vegetables some um bits of egg and we took the beef option has a really nice flavor to that I know this restaurant came very highly recommended and now I know why itās very tasty itās itās not a Cuisine that Iām really familiar with but itās it has a lot of flavor you can compare it to Japanese or Chinese food whatever youāre familiar with but it definitely has its own flavor itās very yummy itās very delicious weāre here at the balerie Joseph which is right next to the entrance of the chazelle passage and they you can get all kinds of stuff here like you can in any bonger they have ready-made salads and sandwiches they have sandwiches that you can get more Panini style heated a cro mure but what I got today is the pizza FTE with spinach chicken and cheese and they heat it up for you right here very [Music] nice so we went to AI buer on R Santan which is a French Japanese bonger which is what you have in this area and they have a melon bread which is very interesting never had it let me open this oh look at that itās very light itās very interesting bread itās a good snack actually a lot of sugar coating on top it tastes like a Brios but not a traditional Brios a Japanese BOS itās a very interesting bread I like it itās not too sweet so itās a good snack itās a very interesting concept of mixing the French culture and the Japanese culture inside of a uh Bakery so they have all kinds of thing they have sushi Asian Cuisine and then the traditional French uh Bakery stuff that you would expect and then this thing which is a bage but Japanese style so itās a very interesting thing I donāt know what kind of melon that is for melon bread itās very fluffy almost like a Hala bread tastes a little bit like a Hala bread on the top level is crispy with a sugar coat but in the Aki baky they have regular French baked goods but with a Japanese flare so they have matcha flavored muffins and E Claires with different Japanese kind of uh influence or you can get a Japanese salad or all kinds of different Japanese food F to go and any of the formula type things that you would get in a traditional French bakery but with a Japanese twist so itās pretty nice good to know about today weāre going to go eat a crepe and there is no better place to eat a crepe in Paris than R deas and this street has probably 10 to 20 crep Brees but the one weāre going today is Renown to be one of the best so follow me so this is a tiny little restaurant in that street this one has an amazing reputation and what I like about it itās not owned by a big group and you have some sitting on the inside and then half the tables on the outside um but it looks very quaint and youāre in the street people walk in by and this is great all the Crepes that they have on the menu theyāre all named after a womenās name and I think weāre going to go for La Melle and la frine which sound [Music] delightful letās see this has an egg right in the middle I didnāt really catch that from the thing but French people put eggs on things so Iām going to try some of this you see the mustard the grainy mustard sauce that grainy mustard Iām going to get it all on my Fork [Music] here that is a very mustardy yummy crepe and I know why they put the mustard because of those [Music] sausages thatās an excellent crepe and this is a sausage morto which itās kind of somewhere between a basa and Canadian bacon or something like that itās a great texture great flavor and an amazing addition to a CP I love it and itās why the mustardy mustard sauce works so well the sausage the glette crep and some salad in here thatās [Music] good oh that looks like a great crepe I havenāt had a crepe with bacon like that thatās an excellent crepe one only thing about Crepes is often time is uh S as street food a lot of these places offer sitting so I like to actually sit down to eat my crepe it gives me a little bit more room to enjoy the crepe and but you can grab it walk with it or sit down and eat this crepe is off Iāve never had that flavor before Iāve got bacon and potatoes and cremme fresh and mushroom look at the melted butter right there itās really a great crepe they adverti the fact that they buy all the ingredients fresh you know from a local market so this is not an industrial crepe one of thing thatās great about a crepe if youāre looking for an affordable meal in Paris I mean this is like ā¬13 and Colleen is like ā¬12 itās not an expensive meal I think that together weāre going to be eating here for ā¬35 together The Crepe and the Beverages and just really affordable and a great great [Music] [Music] meal weāre here on R Rambo which connects Le all the way over to George Pomo Center and this place man has amazing Li food and weāre right here in the middle of rush hour so be prepared for line if you come right at lunchtime Iām ready for something delicious I love Mid Eastern food and Lebanese food in Paris is amazing so today Iām having the cfta sandwich which has ground beef and yumminess they made it fresh for me right there and letās take a bite M Iāve barely got anything in the bite and I can already taste it itās amazing the combination of flavors the spices are just popping you got to try this yeah you got to try it thatās good you know what itās a good change from the traditional baguette sandwich just different you got the hummus the meat itās usually very fresh with the vegetables but itās really good and usually you can tell a place is really good cuz you got 20 30 people waiting in line any time of the day man is the same owner for 22 years they make it in right in front of you itās obvious viously fresh ingredients itās very well done and youāre in the uh ppy do area here so you have a lot of ethnic food to choose from some are a little shady but if youāre in a mood for something different or ethnic you had enough cheese and baguette for a while they have the P ofur so they put the gallet on the on the stove they cook it right in front of you and then itās delicious and if you want a dessert after that you can go like three stores down B sheer ice cream I believe itās the original location right here by ppy and you can get the ice cream with the crush pistachio on top which is amazing and itās Lebanese too so this is really good I enjoy [Music] that and check this out this is my little appetizer which I save for after the meal and that is like a little spinach yummy dumpling I love Mid Eastern spinach itās got that vinegary kind of a feeling but the softness and butteriness of the dough I love those The Onion the spinach the vinegar now you could go down the street and get a Lebanese ice cream at bashier but today I took the formula lunch which comes with a little tiny pastry which for me is just enough today and Iām a big pistachio fan so I got this kind of baklava looking thing with [Music] pistachio that thing is crispy yummy goodness do I have to share [Music] yes now weāre here at Little Havana which Iām very excited about as a Miami girl to get some Cuban food and weāre right here by Lal so letās go get some Cuban food Iām from Miami Iām so happy to have Cuban food I want the pan to I am so excited to try this I donāt know how they do it in Cuba but in Miami thatās really just going to be pork maybe some pork with onion but this one has some pickled onions and Kelo so weāll see how thatās going to go you got all those Rich Cuban flavors oh yeah it has an extra sweet crunch that Iāve never had in a panon before that it feels almost like home thatās like The Best of Both Worlds because it is so home style Cuban pork sandwich mixed with a little French flare on top The Best of Both Worlds Iām happy and this is with the garli sauce one of the things that I miss most in Paris is jalapenos cuz I do like spicy stuff this isnāt jalapeno but it is a mildly spicy sweet pepper sauce with lots and lots of garlic itās Perfection we need to come back here whenever Iām homesick bring me here the promise well let me give it a try yeah as a french guy I donāt miss the Cuban sandwich well because we make amazing sandwiches here in Paris but I kind of miss it because you know when you live 32 years in Miami you get used to that oh yeah oh I can taste the lime the vegetable yeah itās a very refreshing sandwich itās a great sandwich actually Colleen said that I would like the sauce so Iām going to give it a try itās very good itās not too spicy itās more tomatoey and garlicky itās a great place youāre going to get a great meal here and if youāre Miami and you cannot like add enough of Crepes and French food for a while you come here and youāll be right back home I love tostones and I can buy plantains and make these at home but I donāt know how to make them like that and check this out this is a guacamole with red onion tomato and the sweetness of those pineapples that is delicious just a little paprika a little bit of lime that guacamole and pineapple and tomato onion like oh [Music] man this tastes like Miami this is really [Music] good so today we are in M out and weāre going to go to mamish which is right there which has amazing sandwiches and rolls and pastries in venois so letās go we got three things today got an amazing sandwich which is called pul Roti and on baguette look at this thing Colleen ordered a bread stick this is a little cheese roll that looks abs absolutely amazing so Iām going to go and take a bite of that thing M oh yeah this is wow oh wow and that was not expensive this is this is an amazing snack let me take another bite M oh man this is my new favorite this is really really good and I havenāt seen that in other places this is an extraordinary sandwich so here we are in mou itās the uh the L part of Mount weāre down from the hill honestly this bonger is worth the 15minute walk from the S girl to go there to eat this this is really amazing this is a croissant d a lot of butter just think croissant butter ham and cheese roll together itās crispy itās tender in the inside itās just I mean itās Heavenly you got to take a bite yeah pull it out like thatās what cheesy bread is supposed to taste like it might be my new favorite too I almost wish I ate the other sandwich first so I could finish on that one I donāt eat at all I love crispy burnt cheese and the gooey cheese on the inside like thatās good that baguette dough feels really chewy after the way the roll was soft and broke up like a croissant this one feels like I actually have to do some chewing but the flavor is very nice itās a roasted chicken but it almost feels like a chicken salad very light a little mayo a little Peppers itās kind of an herb mayonnaise very nice and you can tell that itās a roasted chicken cuz you got a little bit of the skin like thatās an actual roasted chicken itās not some deli thing that they bought and sliced thatās roasted chicken m this is an amazing sandwich the bread is really crunchy itās a really good baguette this is really good and whatās amazing with this is that you can get yourself a crappy sandwich right there by pigal 3 minutes walking from here because itās super touristic and all you have to do is walk like 5 10 minutes find that Binger and get an amazing sandwich all you need to do is know where to go and now you do last but not least is this little stick with chorizo itās almost like a chorizo pizza because you have that same kind of dough like a pizza dough and the cheese and the cheso like I think pepperoni like a pepperoni pizza with more bread than pepperoni and thereās no tomato sauce itās kind of [Music] nice today weāre right by the P Royale not far from the L and weāre here to try some Korean street food so letās go see what [Music] they that is so light that you can tell thereās a skin on the ravioli but it doesnāt taste like thereās any youāre going to love this try one Iām using my fingers Iām sorry but Iām not very sced with this well this is good very fine itās a lot finer than what Iāve eaten in Chinese [Music] restaurants I donāt know how the Korean get their chicken so tender it is the crispiest coating the softest most tendered chicken inside that I know and this one has like green onions and sesame feels like honey or something itās just um itās just a great combination which is very good itās a very interesting Fried Chicken bite oh this is good I would order that again in France the mares are a way of life itās where the locals go to get their stuff like flowers meat produce all kinds of cheeses local stuff prepared foods they even have clothes and hats and sunglasses and all kinds of stuff but the problem is theyāre not open every day there are 64 marays in the city of Paris and they each have their own days and times that theyāre open so in this video weāre going to take you to five of the best maret the biggest the most robust and weāll tell you where they are and when theyāre open so you can come and discover them when youāre in Paris are you ready to go I am so ready to go ala letās [Music] go now weāre going to the Marche at marber mutuality and weāre going to meet our friend Karen who just flew in from Canada and check it out so letās go so this is a very typical French market and it has everything from vegetables fresh cheese shut Tre all kinds of things to eat and it also has clothes and jewelry and wooden objects and uh you know different kind of Curiosities and stuff and itās a great place just to come I donāt know try on a hat get something for a picnic bring something back to your Airbnb so likes really fresh things the maret at marbert mutuality is open on Tuesdays Thursdays and Saturdays and you have to come in the morning cuz they all Clos at noon or just a little past so great [Music] spot and for the shut Tre and picnic there you [Music] go and here is Madel which is one of the top bakeries and in the Latin quarters and you can tell itās a good Bakery because you have a line of people waiting to get in and the Metro is right here you come out of the metro and [Music] voila and that is a fresh herb mil check it out this Mar is plasm and plasm is a stop on the line 7 Metro with an escalator that comes up right at the market and in here you have fabulous little clothing shops uh fruits vegetables meat Olive dealers nut dealers all kinds of stuff like most markets but this one also has a gorgeous Fountain and other particular little things like Regional stuff and just some charming little things and Iām really enjoying wandering around right here in a cool shade spot covered right off the metro in the middle of summer so this oneās really cool and itās also a great place to pick up some yummy stuff and head over to the jardan de plant for a picnic and have some fun itās a good spot itās like Peter bread with Thyme and lemon and thatās what I love in the French markets you have a lot of um exotic food vendors that will sell like their Specialties you know Chinese Asian Lebanese African sometime weāre [Music] good see sheās wrapping up a cheese over there and right there sheās going to put it Su so you can actually take it in a plane so now I have a fabulous fresh French cheese that is wrapped that doesnāt smell doesnāt need Refrigeration I can take that on the airplane and enjoy it back in the US so I donāt have to eat grocery store industrial cheese when I get home one of the things thatās really cool in grocery stores but especially in little markets like this is they have fresh pressed apple juice rhubarb juice strawberry juice all made fresh from local produce itās amazing weāre here at the maret grenell which is right around the corner from Eiffel Tower underneath the Metro passage and this Market is huge and it is full of everything from bras and bathing suits jewelry Handbags and the typical vegetable and things that you would find in any maray but this one has the best selection of pre-made Foods youāre going to find I mean roasted potatoes uh beef bergon like you can find just about anything you want in this market it is fabulous and if youāre traveling with kids they have chicken tenders straight from the farm that actually look like chicken tenders but you can buy fruits and vegetables or hats and Handbags and shoes and sunglasses you can buy anything you want right here including amazing fresh bread and pastries and even if youāre not staying in this area thereās a metro station at either end so itās worth stepping in just to experience walking through this [Music] market and right here you can buy as cargo all kinds of flavors and on to the next Market letās go this one is the Marche KU Boo and it is amazing there is an indoor part and an outdoor part and they have everything [Music] here and if youāre here early in the morning they have rotisserie pigs and like chickens but pigs on the fire just spinning rotisserie for you they have of course the vegetables the Shak cutri items they have a section on beer cheese like anything that you want to find youāll find right here and when the outdoor section is open they have hats clothes jewelry like all kinds of amazing things this is a huge Market itās tons of fun weāre right here near the best deal and itās just fabulous and if youāre here when the other markets near where youāre staying arenāt open this one is open inside 7 days a week [Music] this is the Marche at Basel right at the Metro station so itās really easy to get to and this is one of the largest marays in Paris and here youāre going to find just about anything you could ever want in a Marche they have clothes shoes handbags sunglasses and then if you go a little bit beyond that you get to a section with food and of course they have fresh produce CH cutry cheese spices olives all kinds of stuff and you can get ethnic foods and and readymade Foods so that you can take it here eat it on the spot or take it to a picnic you can find a fresh crepe maker African cuisine theyāve got spots where you can get a fresh beef bergon or paa all kinds of things that you can get right here this is a fabulous Market Iām having a spiced chicken and pepper sandwich not spicy but it has a lot of flavored spices in it with onions and peppers and itās just shredded up chicken and itās really yummy on a fresh baguette sandwiches are so much better than a baguette theyāre open on Thursdays and Sundays in the morning and if you want to have the full experience of a French Marche this is a place right [Music] here and here you have a metro station bre Sab which comes right out on the Marche our first stop today is chocolate El which is right up the street here and weāre going to have chocolates and macarons some of the best in Paris come on so today at Chaka LNA weāre going to try a macaron because we found them to be one of the best macarons in Paris in a video that we did and weāre going to have some of their chocolate because not only is it beautiful itās delicious so weāre going to try some so one of the things that really attracted me to tryal is how beautiful the chocolate is like you see this this little kitty cat lollipop is wearing a pearl necklace thereās dinosaurs roses all kinds of stuff but check these out I have a giant rooster here I have Birds they have an entire Last Supper carved in the chocolate we have bears and pigs and all kinds of beautiful things so like I said not only is it delicious itās absolutely gorgeous Iām going to start with the Sesame macaron check this out I can already smell that itās amazing the shell is so light and delicious and the Sesame itās got like that unique flavor itās a little peanut buttery because you know itās a itās a nut oh Iām so happy I got that thatās good thatās really good and this pistachio Wasabi ganache chocolate you can definitely taste the quality of the chocolate and the subtlety of the flavor thereās so much imagination that goes into the food here and they make it right here behind that window itās like so fresh so yummy so creative like you might need a box of those thatās good stuff caramel macaron so check this [Music] out oh wow yeah this is delicate this is really really good this is what I love about Paris I think that the vast majority of people make the mistake to go to the big names and Iām not going to say which big names cuz you know who Iām talking about I think the better quality macarons or individual little Artisan like that that are throughout the city but this is a greater dress youāre going to eat a macaron that tastes like a macaron not like it was made in a factory oh this is good I was hesitating between the caramel and the passion fruit this was the right one now I took this little bad boy here the heart of Oās uh crine M this is good oh man I could eat a box of those oh I love that oh I donāt want to eat anything else today cuz I want to I want to keep that flavor in my mouth this is very [Music] good and here is buer Alexine they have amazing bread pastries and venois right across there is a little bench right there where Colleen and I go and next to a cafe but this is public so we go and sit here one of my favorite morning pastries is the oamon which is a croissant that has almonds and almond filling inside oh and this is one of my favorite you can get a regular croissant you can get a chocolate croissant this one is an almond pastry filled croissant thatās my go-to at a bakery in the morning as my go-to too you can have some I sure so for this one we stop at Alexine itās one of our go-to places cuz they always have amazing stuff but thereās a couple of other Baner which weāre going to show you but thisas [Music] is this is amazing Alexine has great croissants and morning pastries venois but they also have excellent bread excellent sandwiches so depending on what you plan on doing on your Walmart visit this is just a really good spot to know [Music] about next weāre going to stop at labut fromer and get some cheese so I canāt wait to see what they have come [Music] on maybe weāll get something soft and spreadable then we need to find some bread letās go look inside they have the bird Disney that we covered in our Normandy video right there so I took a con and a little Chev little go cheese and sheās cutting it in small pieces for uh for us because weāre going to to do a picnic so we got cheese now we need bread we need shaku so on now itās time to get some bread and these guys were voted the best in France baguettes in 2011 and itās right around the corner from the ab best metro we stop in here all the time come on to [Music] so this restaurant is idor and itās a Kurdish street food in the heart of a Parisian neighborhood where only locals go and this is really a great place this is a ground beef they put it on a stew they grilled it and then they put it inside of a wrap with vegetables and tomato and spices itās really delicious oh yeah this is really good good stuff great Kebab wow thatās a great addess another Hidden Gem in Paris weāre right down from theou right there this is a very popular Parisian Street youāre inside of a neighborhood here this is thereās nothing touristic around here I bet this is great this is where youāre going to find great local ethnic food and this one doesnāt disappoint itās full of flavor and yumminess this is my first time eating in a c British restaurant anywhere and Iāve been looking forward to this for a long time tastes different than than a kebab that Iāve had before not as greasy a little bit drier slightly different spices and flavors more subtle I donāt want to say heavier but more satisfying more meaty I guess that is just absolutely delicious Iāve got parsley tomato onions just yumminess this is little bow Bay and itās right by Leal and the Metro station chatet this place is known for their burgers with bow buns and I just found out they have ramen noodle buns too and I canāt wait to try it I took the classic beef burger with Ramen bun and the Asian spices just pop in your mouth this is the best burger I have ever eaten in my [Music] life wow this is excellent the sauce is a little sweet and sour thereās a sweetness to it the cabbage and the salad and the cheese oh my God this is good Iām really glad Colleen loves this Ramen bun sandwich cuz I love this and Iām definitely coming back here this is a great sandwich wow now this restaurant is called La Bel fre and they specialize in french fries which are really Belgium fries but in France we call them fre this place is a casual fast food restaurant and you can eat in or take out and weāre right around the corner from the musican which is the wax museum and a short 10-minute walk from the Opera itās got bacon itās got cheese itās got crispy onions crispy onions this is my childhood right there my mom was flamish so northern France which is where thatās coming from and this this t like what my mom would make ma french fries crispy onions bacon sticks to your ribs this is so filling like in the winter thatās all you need itās a complete meal and in the summer months like they have the just the cone of fries and you can get a burger and other stuff here too but that is so satisfying so delicious yeah [Music] and this is a racket burger oh itās going to be messy a little bit of bacon a little bit of Reet cheese that looks absolutely amazing I need to take a bite yeah itās really really light itās a little bit sweet itās just oh my God itās so easy to eat itās full of flavors and itās really nice you can really taste the bacon and the grilled onions and the spices and the quality of the meat is very nice and the bun is really light this burger comes from Big ferdan which is pretty close to gor by the p metro station and we had heard about it many times it comes highly recommended mostly by local people they donāt have a place to sit down inside youāre going to have to take it to go but that is just delicious so if youāre grabbing something on your way to gardano or just grabbing something running around town big f n is a place to know about I I need a bite not yet okay here you go all right cool what stands out the most for you yeah the bun is first of all is super light thereās a sweetness that hits me and I donāt know where thatās coming from but itās really interesting the hamburger is top quality this is a beef burger this is not like industrial Burger so this is a really good burger the sauce has a sweet side to it which is really really good very interesting this is an amazing Burger so you want another bite I know you do right there you go itās good yeah hey donāt eat it all Chinchin Chinchin it looks like good fries yeah nice thick cut that looks like good french fries see I share thank you and on those rare occasions when thereās too many fries make the birds [Music] happy I canāt wait to try this Iāve been looking forward to this place this place is called ozlam it is a Turkish restaurant they have the kebabs the donor Kebab very authentic but this place Iām really looking forward to that is Rich with flavors I can really taste the parsley the cumin something spicy itās delicious this is very good itās not spicy at all well it is spicy but not scary spicy wow itās got a lot of flavor I know why uh this is a highly recommended restaurant at is cuz this is full of flavor so if youāre looking for a good Turkish kebab thatās got a oh I can feel the spice now yeah itās um I would say itās a three out of 10 maybe a two Iām Iām going to call it a two itās not spicy at all but the vegetable the crunchiness the meat I mean look at [Music] that I saw that people were drinking that so I got curious and when we go in a restaurant we usually ask them whatās the best thing you do here right then we order that but I saw some people were drinking this and I asked a gentleman and he says itās itās a mediterian drink probably one of the oldest drink on Earth itās basically yogurt cow Bas milk uh fermented a little bit of salt and thatās it Iām going to give it a shot wow uh so thatās interesting all right look if youāre the med if youāre from the Mediterranean this probably means a lot to you but as a non-mediterranean uh Native this is surprising and uh not something that I would order again but I could totally get how this would be a drink that is very meaningful from people in the region youāre not going to finish it are you Iām not going to finish it no but but Iām glad I tried it because I can say you know what I had a kebab I had the drink and I know next time Iāll have a glass of wi cheers but thatās enough for me so this thing is called Prine and itās a itās sweet bread with nuts and little pieces of Proline or sugar and it comes from the region of Leon this is not a specialty of Paris the best way to describe it itās a bage bread with all kinds of good stuff in it you can Gra grab one of those as your sightseeing l Mar or actually any bonger that were sered that and then just go and eat that on a park bench uh we bought this in rudo in a little store called prus but they sell that Iāve seen it all over the place because a lot of people love this stuff and since we couldnāt eat it there we actually walked down the rout Ruto we went to the end and there is a little hidden park this is a little Hidden Gem Secret in Paris inside the M AR where we are and there are a few benches there not a lot of people itās kind of like youāre going all the way in the back and you found this other bench but itās a great place to relax enjoy whatever you bought on your food tour and this is where we are this is good thereās an amazing [Music] treat and this Bakery here is famous for making naughty shape bakeries itās not a part of our food tour but itās a big stop uh for a lot of people in Paris so but itās not on a food tour so letās go weāre here at Kare pandemi which is a square of sliced bread and this is a new one for us we are checking it out for the first time and Iām really glad that we did itās all about sliced bread so they have sandwiches lots and lots of [Music] sandwiches we got our bread with melted cheese on top and a salad on the side but now that weāre inside Iām wishing that I knew about all the other little sandwiches because they make amazing sandwiches they cut off the crispy crust and put it in a cup like bread sticks and serve it with french fries so whether you want the salad or the fries you got a great option but this is an amazing little spot and this is a Japanese French concept where they a special kind of Japanese flour that makes it really smooth really soft and just really delicious and you can tell itās a great place because thereās a line the sign said it would be a 30 minute wait I can imagine that it could be like really really [Music] crazy [Music] so now letās go on to the next [Music] spot this is character du cushon itās not the cheapest place in town but the quality is amazing you are not paying for marketing [Music] here and of course today we got a selection of different kinds of sa already sliced so you can eat it on the go take it on a picnic take it back to your hotel or Airbnb and oh my God itās good you can even get olives and wine or you can just get a sandwich with the same stuff on it but wow you need to know about [Music] this thatās good [Music] stuff [Music] and check this thing out just another piece of beautiful art and architecture when youāre walking through the streets all over Paris but in the marray thereās tons of them we just left Thomas Artisan from rajer and I was expecting to love it but I was not expecting to find the raclet WRA sandwich oh my God behind [Music] the recket wrap that they have is probably the best sandwich I ever had in my entire life it comes with potato and uh an aged ham and the special kind of recket cheese thatās typical for the winter there is absolutely nothing like it that I have tried anywhere that may be the best sandwich I ever ate in my life give me give me give me give me give me give me give me give me hey oh this is a definite stop if youāre coming through the maray and you want something amazing to eat oh and the other thing they have is aligo the half mashed potatoes and half gooey cheese that is so amazing and the special Butters and like they have so much stuff in there you need to know this place where I belong do this one thing keep bothering my mind this bit Stu is Bryce Cafe where you can have amazing Crepes and we tried Crepes all over Paris and some of them are okay most of the time you know itās itās hard to mess up a crepe but Bryce Cafe always does it right so you can have Savory cpes you know with ham and cheese and all kinds of good stuff but today I tried the chocolate sauce with caramelized almonds and whipped cream on top of it and it was absolutely delicious the caramelized almonds is something new that I havenāt had on a crate before and it really adds to The Taste itās really [Music] good this location in lare is particular because they have a store next door where you can buy pasta made with the flour that they use in the uh in the Crepes uh you can buy uh cider you can buy sardines uh you can buy some f or cha which are amazing amazing dessert so if you donāt want to stop and eat a crepe and you know sit down and have a whole meal you can go next door and actually sell Crepes that are uh already made so you can take them back to your Airbnb or your rental and then just you know buy some chocolate and put it together yourself this is a great spot I really enjoy that crepe now on to the next [Music] place we are at leure and this is a tiny little shop just around the corner from the archives museum and this is definitely a place you want to know about they sell high-end top quality fresh jams and preserves and things that are made especially by hand all organic except for the sugar uh pieces but it is delightful they have stuff thatās set to go on brunches they have spreads and tonad they have things to go with meats and barbecue it is beyond delicious and if you try some of this stuff oh my God delicious they have apricot with lavender they have champagne and raspberry passion fruit with mango they have a strawberry with Brazil nuts that will just knock your socks off and itās absolutely delightful itās great if you want to take it e it here and an amazing thing to bring as a souvenir or a gift back home itās you need to know about [Music] it that caramel carel is so smooth thereās no grit at all itās buttery itās the kind of caramel thatās going to stay with you but it doesnāt stick to your teeth and just really [Music] smooth oh did you buy this did you get this one this is like try this wow that is good the passion fruit still does it for me just [Music] saying a trip to the morray is not complete without checking out this area and itās understandable why itās so packed this right here is the heart of the Jewish quarter this has been the Jewish quarter for you know many many you know hundreds of years but this is a very particular flavor here you have the kosher spots you know the Bak and delies and butchers and things all around here but itās um itās a part of town worth knowing about they call this thing a tapioca because itās kind of like a CP made with a tapioca flour but this one they have a vegetarian one this one is chicken and it has corn and tomatoes and avocado and all kinds of stuff inside and a sauce that is so delicious like the flavors are like an explosion I it itās just so flavorful a cilantro I think is that a jalapeno looks like a tiny piece of jalapeno some red onions like oh my God itās delicious and coming from south Florida the Brazilian population there this I was looking forward to this one this is my first time eating here it came highly recommended from our friends at Kuma that are just down the street and Iām so glad that they said something because going to a Brazilian place in Paris just didnāt sound right but wow is it good [Music] delicious so in this restaurant you have appetizers you have cheese sticks cheese balls and chicken tenders which are the appetizers and then you get these bowls and the bowl is yes itās macaroni and cheese and itās cheddar and macaroni but you never had anything like this it is like baked in the bowl itās like crispy around the edges I have a Japanese crusted chicken in my bowl with little chopped green onions a caramelized sauce on top I did caramelized onions and thereās a sweet Savory salty sour you can get get it spicy you can get it all kinds of ways they have a Mexican bowl a Parisian with mushrooms all kinds of stuff but like oh my God this is [Music] delicious beautiful I it [Music] down beautiful and this stop is in one of the best chocolate shop in Paris itās jaina I mean thereās some everywhere but this one for us is special because we got to make chocolate and caramels with him about a year ago now so today Iām trying the Abra caramel which is this thing here this chocolate bar which is a mix of caramel Proline and milk [Music] chocolate oh oh oh this is delicious itās caramel and crunchy and chocolate and gooey and and crunchy and and the the the caramel explodes itās like oh this is good see inside you have a little bit of caramel itās melting in my fingers right now the only problem with this chocolate is if you buy only one you have to share it I have to share the other half with Callie itās Abra carela because itās just magical it is so stop here and get at least one and a few other things so ja Jen is in the upper part of Lamar the north part of Lamar close to Republic he has another store on the other side of uh of Paris but if youāre Mar and youāre looking for food you have to make a pit stop right here in this store this store does not look like a chocolate shop it looks like a jewelry shop and the uh the I guess the butler the chocolate Butler thatās there theyāre there with white gloves you know carrying these things uh this chocolate is not cheap by any stretch of the imagination but oh my God the taste is absolutely [Music] amazing now weāre at Cafe Mulo which is inside Victor Hugoās house right at the plaz Devo in the South part of the marray this is a particularly luxurious part of LA marray with the gorgeous Square you have the Pavilion de laen you have some of the finest restaurants and things right here but this Cafe in this Courtyard in in the middle of Victor Hugoās home and of course Victor Hugo is the one who wrote The Hunchback of notrad dam which actually kept the church from being torn down so this is a pretty cool spot right here to be in the middle of literary history and drink champagne cheers and this is a food tour so you can come here and have a coffee and dessert you can have little snacks and things but we chose to have the champagne just to celebrate cuz well weāve had a lot to eat so far today itās a great spot to come and get a quiet little corner with a nice little nibble right here at the pl devot this is a classic ice cream shop in Paris and itās amarino they have amazing ice cream and they have stores all over Paris but this one on is the first one that was ever created with a Charming Decor they offer tons of different flavors always organic with some vegan and glutenfree options and they serve it in the shape of a rose which is always a hit with kids and [Music] grown-ups this is a lime from Sicily and raspberry ice cream from amarino they make it in the shape of a of a flower itās really delicious really good every time we go to the nraam every time we go to chatet you have to sub Marino before going home now this shop is within walking distance to notredam and the closest metro station is p Mari on line [Music] 7 this ice cream shop is frui and here they make some of the best sorbet weāve ever had in in our life everything they do in there is fresh is homemade and all of their sorbes is sorbed inside of her fruit so this is mango sorbet oh this is so smooth this incredible it tastes like ice cream but itās sore back yeah oh my God it it it tastes like pure mango itās itās itās natural itās itās itās light and itās fluffy almost but it has that that nice texture of real fruit itās itās amazing wow this is the the best passion fruit ice cream I ever had ever itās an explosion you know inside my itās just excellent itās ah so pleasant wow what an experience oh itās really sweet itās amazing this is next level sore [Music] bag this is glazed ice cream shop in the heart of pigal right down the street from M Sak on R de Mar and this place is amazing now this shop is owned by a couple of parisians and this ice cream shop offers all kinds of organic unique flavors like popcorn and caramel and a jet black ice cream all done without preservative or colloring itās all 100% natural oh yeah this got a this got a kick to it because itās lime with raspberry so itās really interesting if you want something different than plain chocolate and vanilla right here amazing uh flavor even one with CBD so if you had a long day your feet hurt you come and have an ice cream here and have a good time what Iām going to test right now is CBD ice cream this is my first day first experience oh I donāt know what it is oh this is very good may have some more so Iām going to try for the first time black ice cream check this out wow thatās interesting itās very subdued so itās really odd black ice cream itās very smooth very soft very good thatās really good it has almost a not an earthy taste but you can really tell that the the charcoal is there and it tastes a lot like other products Iāve tried with uh with charcoal in it but that is a really really good ice cream this is popcorn ice cream and strangely enough it tastes like popcorn wow thatās really surprising because itās not like a like a movie theater popcorn it doesnāt have that salty buttery taste but you can really taste the the the popcorn in there itās amazing itās itās itās really really good and the the caramel thatās in there it goes perfectly together that is really [Music] great so this one is called like Glasser de par weāre in the heart of lare weāre right next to the hotel The Ville notredam is really within 5 minutes and thatās an amazing ice cream [Music] shop wow just excellent and the combination between coconut ice cream and chocolate oh thatās a very good combination M this is good oh yeah itās like a like a toasted coconut itās itās got a a really really nice Aroma yeah and we did right to add the the chocolate in there because the the chocolate with the coconut itās just a a really amazing flavor yeah thatās where itās [Music] at [Music] and this is an amazing ice cream shop in Paris called glass aai this ice cream shop is owned by the world champion for pastries Emanuel oron they have two shops in Paris this one in lare near the Metro Station Hotel Deville on line one and another one near LM in M by Metro Abes on line 12 what they have here is not only a standard ice cream cones but also ice cream Gourmet pastries which are are amazing M this is really good and the the presentation is very original this is so good so this is by far the most expensive one we bought today and itās also by far the best one this is actually ice cream but itās an ice cream cake this is really good man holy moly that is really good oh wow itās almost uh I donāt want to you know take away from the the value of all this work but itās almost like a strawberry shortcake flavor itās the the vanilla with a little bit of the uh the pastry and the amazing uh uh strawberry flavor that thatās really good that is thatās recommendable [Music] yeah this is an amazing ice cream shop called beron which is the quanten ice cream shop and probably one of the first one in Paris itās located on City also very close to notam if youāre in the notam area around the Sint and the ice creams here also are homemade so you get high quality ice cream you kind of have to go a little bit out of the way but once you come here youāll get an amazing ice cream so this is a mango ice cream from ber and it is really really good tast very very creamy and the flavor of the ice cream H this is really good refreshing ice cream excellent flavor youāll see it everywhere but this is a m [Music] stuff the next ice cream shop is bashier right there and weāre right next to Buu and lout weāre right in the heart of Paris now these ice creams are actually organic they use organic milk and they dip each ice cream in crushed pistachio so itās a very unique flavor but itās really awesome this is a great ice cream to have when you are in the pompo center area and the closest metro station to here is Ruto which is right around the corner oh this is good love it and this is gelateria Gro on R mon in the hard of the Leal area this is your typical Italian ice cream so if youāre in a mood for amazing Italian ice cream you go to this ice cream shop you can find one of their four shops around Paris this one near Metro station santier on line 3 they have others near San Jour andot this is a typical Italian ice cream and I took the jja with auts inside this is so good Italian ice cream is so smooth this is good I like [Music] this you werenāt kidding thereās AEL nut in there thatās really good itās very light yeah thatās thatās real [Music] gelato and this is kak ice cream parlor just M so itās just a few blocks away from PL detail now this is your typical ice cream shop with all the usual flavors but they are also a great chocolate shop with chocolates from all over the world located on the other side of the Hill from pigal closest metro station near this shop is lar kangur on line 12 thatās the first pistachio ice cream of the day and it doesnāt disappoint good ice cream you should try it thereās the the uh the The Nutty flavor of the pistachio and itās a bit salty but still sweet an amazing aftertaste really uh really good ice cream very creamy thatās very good and the lady give me some chocolate testing with pistacho because I love chocolate and pistacho together oh yeah thatās go very well and this is more say gka in the heart of M with just actually few steps down from the S now this is your typical ice cream shop offering all the standard flavors in a cone or in a cup and the closest metro station is ABS on line 12 very creamy just like a kind of Italian style and different [Music] taste H that interesting the taste of lavender this is very good with the the honey this is very [Music] interesting M this is very subtle and it actually does taste like lavender Iāve never had that before lavender ice cream yeah the overwhelming flavor is actually really the the honey itās uh yeah itās itās itās a subtle thing itās itās very nice as a as a as a flavor I definitely recommend it so weāre here at Carton and carton is a Workhorse of a place to stop if youāre looking for something to eat in Paris right by gardo so whether youāre coming from the airport heading to the airport London Disney whatever or the major Metro lines itās right here grab a bite carton is a bonger which you would expect baked goods there so you can get a cup of coffee here and sit outside on the Terrace with your croissant or breakfast pastry you could buy a baguette or a piece of bread to take back to your Airbnb or for lunch they have amazing sandwiches including things like like croak mure croak salmon they have kiche they have salad options vegan options all kinds of stuff so carton is definitely a Top [Music] Choice next on the list is eating a crepe or what the parisians will call is the gallet so the gallet the difference between the crepe and the gallet is a gallet is basically a buckwheat crepe right which is what they have the salty the Savory stuff the ham and cheese and then the crepe this is well have the sugar and lemon and Nutella this is right next to the ABS Metro station and you have to walk all the way to sakri and then youāll find all these little crappies that are going to be along the way so we just ate at one you can either sit down which is still fast food cuz you know well you can sit and eat fast or you can grab it on the go and then just eat it and as youāre walking all the way to CYO if you have a salty GP is going to cost you between 10 to 15 and then a sweet crepe will be between 5 to 10 so weāre here in just a little square a little Park in merart not on sacur but in the town right up the street is PL pigal and if you donāt know about pigal thatās where the Mulan Rouge and the fancy Vegas Style dancing places are and we got some food at sheay Cleopatra because mad is a very International place youāve got Indian restaurants a lot of Med Eastern things but we went to shake Cleopatra because it came very highly recommended and I wanted to try the tacos [Music] itās actually very good and it actually tastes like a tortilla they have lots of other options too you could get a panini a kebab which actually is a sandwich not a kebab that we know it but itās a really good spot that you can grab something a little bit exotic on the go for somewhere in the neighborhood of like $10 to $15 you can either grab something quick and easy to go or get a whole menu [Music] weāre here at citro bone which is spelled different but itās a good play on word because it means itās very good and Iāve heard that this place is awesome and Iām really excited to be here because I love Asian food weāre right in the heart of Paris weāre just across the bridge from notredam weāre right by the hotel DeVille which is a great Plaza and they have amazing things on the menu [Music] okay so how you eat a n in French take a piece of crisp lettuce like this and then you put your n in it and then you put one leaf of uh or two leaves of mint you wrap it up good you dip it in the N sauce in my 32 years in the US Iāve never had a NM that tasted that good Iām sorry even in New [Music] York leom is a classic Parisian beastro for locals they have surprisingly affordable sandwiches to go for under ā¬1 and good quick meals to eat with a glass of wine or beer [Music] itās a short walk from the Opera Lou and just around the corner from plaz vome and the r [Music] Hotel this place is a must for a true Parisian [Music] experience [Music] weāre in the uh outskirts of L in a place called marou and itās a market where you get a lot of food stores you can buy food to go like sandwiches Moroccan uh they also have their standard fruit and vegetable uh stand uh you can also have a uh tea um mint tea and a cup of coffee this place is like a food court you know they have all the regular Market stuff you know the fish seller and the produce Sellers and all of that kind of stuff but itās like a food court because you can get burgers you can get Asian I found this Moroccan place um that smells amazing and you can grab a cup of coffee have a seat theyāve got big seating areas with tables and stuff so it feels more like a food court than a market but itās still a market where you can do grocery shopping and itās pretty cool yeah itās a great spot highly recommended [Music] so we found this really cute little hole in the wall I donāt know if anybody else knows about it cuz it seems pretty new but itās called itās hoay but Iām going to call it huray h re apostrophe and itās right between the hotel Deville and notredam and they are adorable in there they have all kinds of sandwiches croak mazour wraps all kinds of little things like that and macarons you can get a coffee and a pen chakala or chocolate croissant for 260 like what a [Music] [Music] bing I happen to love Mid Eastern food and Shea lionet came really highly recommended with lots of stars on Google so I had to try it here we go and that is one crispy crispy shell with a lot of flavorful stuff in there this is a ground lamb with amazing sauce salad items and the the ground lamb with seasoning and itās just cumin cinnamon I donāt know what all is in there but God this is good and it is right on a pretty touristic street because you know weāre close to Notre Dam in the Latin quarter thereās tons of souvenir shops just a really fun place to walk around and you can get an amazing lunch for under 10 bucks itās like I think it was $8 or six for this one but you can get them for 8 10 bucks and itās absolutely amazing and I might have to go back and get some of that bakov out too so thatās good stuff oh man this is good you just grabb one of those those for like8 bucks you got a great meal on the go you know food and you can walk and keep visiting Paris so maon Isabel is close to Notre Dame and the Latin quarter and they have amazing [Music] food for under ā¬10 you can get a classic French sandwiches or kiche or a beverage and something sweet this is a great place to get something for a picnic launch around the river San in front of Notre [Music] Dame bow and me has multiple locations including one at Lou and one near pompo they offer kishes pre-made salad and sandwiches including traditional Crook mure and a honey go cheese croak that Grill on [Music] site you can get a formula meal with a beverage sandwich and something sweet for under ā¬10 and eat it on site or at a nearby [Music] Plaza so we found this really great place called Rosie Smokehouse and if youāre in Paris and youāre looking for a little bite of American food or if you just want something great to eat Rosies has amazing barbecue ribs Smokehouse Brisket Burgers they have nachos mac and cheese so itās a good flavor of America but also just downright good food and great beer great Mojitos and itās a lot of fun right here in the Latin quarter right around the corner from notredam and youāre just going to love [Music] it so for this street food we went to Grand EP and inside Le Mar and they have a food store with tons of stuff you can eat uh Chinese sandwiches jeon be and everything but what I wanted to eat was a cro mure and their COC mure looks absolutely amazing check this out so cro mure think uh grilled cheese grilled cheese sandwich except that itās got French bread uh ham cheese and then sometime bishal which is a cream sauce and this oneās got truffle butter so I canāt wait to sink my teeth in it and give it a shot oh God this is good itās a cold day in Paris today between 35 and 40Ā° today itās a little cold itās nice to have a warm sandwich like that on a cold day this is absolutely delightful the bread the ham the cheese everything is this is really good we bought the food and then we took it to a little Park which is right behind the uh The Bu Mar and you just sit and enjoy your caer your sandwich whatever youāre ordering there and have a picnic with your sweetheart and then you eat it and then you can keep on visiting [Music] this I love Truffles and this one has truffle butter itās like a sour dough bread with the bashal sauce with truffle butter and ham and itās just crispy and like that Crispy Crunchy cheese on the outside crispy cheese sometimes when I think of street food I think of things like pizza hot dogs Burgers things on the go and I often think of international flavors but French street food like the jambon be the Crips this cro mure the quality is amazing the flavors just dance together itās itās awesome by the way itās only ā¬6 or you can get the whole formula with a drink a dessert and the sandwich for under 10 bucks what a bgin [Music] itās so light so fluffy itās like the flavor of an apple with the texture of whipped cream itās just [Applause] amazing good [Music] stuff the lightness of a croissant a hint of nutmeg a little gooey cheese and French ham thatās good stuff that is one good inexpensive lunch okay okay a croissant with cheese warm cheese bamal and hem in it is just I mean itās great smart simple street food weāre in a bakery called laa literally across the river from uh nor so you can buy this food here go in eat on the same river on a little bench right in front of noram or you eat it inside or you just take it and take a stroll to Shakespeare which is right up the street so itās really a great stuff is so good finger [Music] food I understand why Anthony bden loves this place because oh my God this is good check this out this one is a Tara flet Burger which is their flavor of the day which means it has roblon cheese uh it has potato chips potatoes because thatās basically a tarlet is potato and cheese bacon so weāve got big pieces of bacon and itās just gooey and fabulous fabulous and it comes with the fries I know Americans call these french fries French people call them fre and Iām just happy to eat [Music] them oh my God this is an amazing hamburgers itās a itās a great stop because you can have an amazing hamburgers this was for the menu which was the hamburger the french fries and a drink itās ā¬13 which is very affordable for Paris and you have an amazing meal I mean this thing is delicious and itās not made with just cheddar cheese or just itās made with roon cheese itās a special menu item that they have and itās got bacon and onion and everything this thing is good thatās a great burger man oh you can get it with blue cheese with Buffalo with barbecue sauce this is really amazing great burger man itās [Music] amazing this street food is from K koson and K koson mean pigs but bagette ham and cheese jambon B and Iām just going to take a bite to it because this is this is my childhood this is amazing this is I think the original street food of France this is what we had before they came up with all kinds of other street food but this is [Music] awesome the crunch of French baguette with ham and cheese and butter was absolutely delightful oh this is good this is my chocolate one of the things thatās really cool about the Cuda Kush is the quality of their meat itās a traditional ovar shop so this ham doesnāt taste like any ham you ever had in the US and itās really cool to get a sandwich and E it here in the Square so in K Kos what they have is what they call the formula or the formul itās is basically itās a sandwich a dessert and a beverage and it was like ā¬1 for all that so itās really affordable and you have a great meal and the Musa shukura is absolutely amazing itās a great dessert so a bottle of water Musa shukura and a sandwich for ā¬10 you find a uh park bench that you have all over Paris and youāre all set so thatās the dessert that comes with it is have homemade chocolate mousse like for ā¬10 with a sandwich oh God this is good this are great this is homemade this actually tastes like chocolate very Rich yeah this is real chocolate this is really good M oh God itās a chocolate mousse but itās got pieces of chocolate in it a little crunchy in it this is really delightful thatās good stuff the quality of the sandwich and the quality of this chocolate mousse itās not worth sitting down somewhere else to get it sitting in a lovely Square having a little picnic with my darling and that thatās good [Music] stuff [Music] he [Music] [Music] what did you say yeah I donāt know how they put all those flavor together and have it still taste light but itās minty lemony garlicky oniony I donāt know how they did it but oh my God Iām so glad I got [Music] this and taboule is a traditional uh like a regional salad primarily with parsley Iām so happy eating here I love that [Music] might taste F so happy I donāt know whatās in this but really good thatās really good this is really yummy I like the sof in this itās chicken something this is really good I love that itās $99.90 for this sandwich the three L beet and then uh and then a drink I mean itās like for 10 year hour you have an amazing meal itās great street food you can take this on the go we just chose to sit right here inside and eat it and thereās a great square like literally down the street right there where you can sit and eat it and go to a bar have a beer and thatās really cool we moved down I think is the street where you have the most street food in Paris well at least from my vantage point [Music] so this is the Romy Schneider grape thatās what they call it itās a famous uh French actress itās absolutely delicious but all these grapes will actually s you about like ā¬1 uh which is about like 12 13 bucks so itās really a great meal for not a lot of money and youāre absolutely delicious this CP is called the cocoa Chanel itās a buck wheat crepe with some special kind of ham goat cheese a little bit of fig sauce and honey and Thyme and it is [Music] extraordinary Iām having another [Music] bite itās cold outside tonight but I can just imagine take taking this one to go having it folded up wrapped up and taking it downstairs on the river by the sand looking up at notredam having a picnic thatās got flavor itās got charm and of course weāre right by S [Music] Melle so now weāre having Greek food from however you say this place right here and we chose to get the spinach pie and a little itās not an empanada itās a little fried thing and some bakaba and Iām just going to call it finger food and dig right in and that looks delicious this is a family-owned business and the food here is all homemade and these people know what theyāre doing because that spinach pie is amazing of course in Paris I love French food because well you know for some reason they do a great job at it but you know itās nice to mix it up a little bit and uh Greece is not far from here so we have a lot of Greeks in Paris and they do amazing food and this place is actually all homemade you can actually see it when you walk in in the store itās kind of like a mom and pop shop but apparently their food is amazing so Iām going to give it a shot oh yeah this is good that this is a Greek grandma that made some food so this is Awesome by the way this is like just five bucks itās an amazing meal and literally across the street or the arena of Lutes which are the old Roman gladiator Arenas that are right in the heart of Paris and weāre sitting right here itās absolutely an amazing spot now this little gem has feta cheese and I donāt know what else is in here but it looks and smells incredible so letās take a [Music] bite that is flaky and crusty it tastes almost like a really high quality biscuit and it has this cheesy yogurty delicious stuff inside this is great as a street food because this is three bucks itās actually really delicious you grab a bottle of water and this and off you go so this ladies and gentlemen is a gorgeous homemade bak laava and if youāre not familiar with baklava this is layers and layers of Pho dough with chopped up nuts usually some Walnut but looks like there may be some pistachio in here and honey and just yummy goodness and I canāt wait to take a bite it is dripping in [Music] honey Iām so glad I had the box underneath did I mention this is ripping with honey and itās good just a few and so satisfying so good itās actually more cinnamony than Iām used to and I like it this is really good really delicious take it [Music] out I love Ms itās always one of my go-to food when I with Chinese [Music] delicious that one was amazing that one was some kind of pork really soft and tender and chewy and so very flavorful thatās good stuff really good Chinese right next to Lor Garden this is where locals eat small Street not touristic but great food if youāre right in the lur left B come right [Music] here this is again a family-owned place where they know how to cook would they do best grandma taught them how to do [Music] this this is really interesting cuz they offered us to have a crepe and it was like a crepe in a Chinese restaurant but itās like pork and rice wrapped up in some Chinese crepe and itās very delicious actually itās a great idea as a street food cuz you canāt grab this on the go and eat it itās just like really surprising Iāve never eaten a Chinese crepe with pork and rice itās a Franco Chinese crepe love it itās really really interesting thatās interesting and delightful it actually tastes more Thai than Chinese but I guess thatās the Franco Chinese version of a crib our first stop today is Cafe Nano and this is close to invalids close to the Museum of Roda and it is just a tiny little gem off the Beaten Track with amazing homemade [Music] food this is a Charming little hole in the wall just as a as can be with obviously Street side seating and they donāt have a set menu like theyāre going to hand you a menu the menu is written on a Blackboard and they have close to the same stuff all the time like I got the vegetarian kiche which was amazing and every day they have a vegetarian option may not be the kiche but the food here is absolutely delicious and itās just charming and they speak English [Music] now for our second stop weāre going to go and have some of the best chocolate and caramel in Paris you ready oh yeah letās [Music] go and for you so this is a uh butree mango passion fruit typical French and itās beautiful oh this is amazing what I came here for is a chocolate because jao chocolate itās a whole different level and you have a lot of chocolate shops in Paris a lot of names and everything but Jack Jena is a is an artist and we featured him in a video when we got to go in his lab and this is why I come back here because if you want some fine chocolate some of the best chocolate in Paris Jac J is the address so this is a rochet so I remember this from my childhood because I I I love this itās filled with Prine and everything let me give it a shot oh this is good yeah itās itās milk chocolate Prine they have it in dark chocolate too this is a pricey piece of chocolate but itās worth it itās so good so this if youāre in San come to the store order that chocolate itās amazing ja Jina is a must job you know if youāre a chocolate lover in the San area he does obviously chocolate heās a chocolate uh artist uh he also does amazing caramel and a p fre but when we went to a shop we tried the caramel and I did not know I thought caramel was caramel but they do all kinds of caramel we got the passion fruit the mango passion fruit caramel which is a whole different level so we uh we got that today in addition to a praline and Iām going to give it a shot this is really really good look at that this is a mango passion fruit caramel and we did that with him in his uh Workshop oh my God this is so good like last time my mouth is buttering itās so good holy moly honestly this is amazing Pit Stop really cool and Iām having the ginger caramel which is amazing and now weāve had the sweets weāre going to go get something a little bit Savory so letās go to the next stop [Music] look at that one of the places you need to know about in Paris is the fery or cheese shop and this little stop here has amazing flavors all kinds of different cheeses a whole section of goat cheese sheep cheese Cow Cheese and all kinds of good stuff so letās go find something [Music] yummy [Music] youāre going to find those bonger Eric Kaiser everywhere in Paris thatās not what weāre stopping today but theyāre decent not the best just decent weāre going someplace [Music] else so the next up was a local bonger and we uh found this little bonger which is delightful by the way you have a whole bunch of chain bonger in uh Paris like Kaiser and Paul their products are okay and itās great if youāre in a train station but the best things in San or the neighborhoods is a local little bonger cuz they have amazing P Chaka andas my favorite is p Chaka thatās thatās the best way to stri today so letās give it a [Music] shot thatās good stuff you know you can taste like good quality butter itās consistent itās a good pone Chaka a good pone Chaka should be flaking up like [Music] that [Music] the next stop on this food tour is right here at viandas De salaman and I know youāre going to say itās not French itās Spanish Iberian but Spain and France are neighbors and French people adore this you can get some fresh sliced Siberian ham you can buy a SCE sa you can get all kinds of stuff including a formula sandwich but what we got today is this little baby right here a little cone of sa bites which are amazing just a little piece of deliciousness and oh my God the quality is phenomenal and if you want a little protein pickme up while youāre running through the day grab a little cone of those share them or not you can get a sandwich whatever but this is an amazing little spot on the left [Music] thing I love those those a great little snack when youāre hungry and youāre walking a lot you need a little protein uh injection look at that little cornet the light bul this is good itās awesome I really love this [Music] the next stop is meon fanin which is a little Bakery here ruboy and they have fantastic stuff and what we chose to get today is the T natur So nature is like plain I could have got it with chocolate but I like it just like that I donāt know if youāve ever seen these anywhere else Iāve never seen them outside of France but just like a really really thin cookie with almond inside buttery yummy and awesome so letās just walk and eat this thing on our way to the next come on next weāre going to go stop in one of our favorite Cafe in the San area weāre going to have a coffee weāre going to have a drink and weāre going to do uh some people watching letās go [Music] this is one of our favorite Cafe in San Shaman because itās just a little bit off of the main drag um but itās amazing place to get a quick cup of coffee or get a drink or whatever youāre in the mood for and get amazing people watching just people walking in the street the Louis Ron store is right around the corner and weāre actually right around the corner from Cafe to floor but we donāt go there cuz itās we think itās overpriced and overly touristic and thatās so cliche so we just come here to this little cafe La bonapart right in this corner the little church right there itās awesome and we sit not in the street but just a little bit inside they open everything up and you get to see everybody walking by itās just an awesome Spot Great Coffee a drink whatever you want to have and voila now youāre a [Music] Parisian [Music] so weāre here at Risha which is a small family business three generations of making chocolates and macarons and the macarons here Iāve heard are phenomenal itās my first time trying it and letās take a [Music] bite and itās like youāre breathing in the smell a rose into your case Buds and then thereās the tiny little hint of grapefruit which is just a hint of citrus but not sharp and it is oh my God delicious vishar is just around the corner from Cafe defl Cafe bonapart easy to get to and youāre going to want to stop [Music] here and I got the uh I donāt know what they call it the Nutella flavor cuz I love Nutella you could put Nutella on anything oh oh yeah hazelnut chocolate this is really good itās crunchy on the outside really soft from the inside theyāre not mass-produced this is a local they have one store in Paris this is a local Chef that is making his macaron so itās really really good quality I love that so the rose and pineapple one was so delicious I had to go back and try another one so my second choice was coconut and oh my God this one itās not crispy on the outside like the first one but this is as the uh lady in the shop says itās like a little hug inside when you take a bite and I think sheās right itās just like a hug I want to try I want to try oh yeah this is [Music] good and right here is probably one of the oldest restaurant in Paris called the pup it was founded in 1686 can you imagine theyāve been serving coffee here since 1686 [Music] this stop is the paradise def fruit and I never stopped here for all of the Decades that Iāve been coming here because I thought it was very touristic itās not itās fabulous itās fruit itās vegetarian and they have great desserts so letās go [Music] so now weāre here at the paradise of fruit right at the plaza at the fountain s Michelle and just across from this little church over here and I chose this place because sometimes when youāre running around you got all this heavy stuff bread and everything you just want something light fruity and especially on hot summer days a nice smoothie this place has great vegetarian dishes not all vegetarian but a lot of vegetarian but weāre here today having a smoothie so [Music] cheers this stop is one more place I probably would not have gone to except itās kind of excellent Itās called ler gut which means the last drop itās a little wine store you can go in and just buy a bottle of wine just to take on your picnic bring it home with your Shak cutry and whatnot but they also have a wine class in English where you can go inside for ā¬70 you get to try five Reds two whites sit in a little room in the back and I know there are other tours that bring people here bring in your own shut Tre cheese and things and sit in a little room in the back and itās kind of cool so thatās a great spot to know about when youāre here on the Left Bank [Music] this stop is about having a little Sharry board and a glass of wine at the end of the day like youāve been sseeing around you come right here you got the conery across the street Notre Dam a little bit up samish sha which is right around the corner uh this is a little gem in Paris hidden Place little cafe that only locals go to most of the people in there are parisians youāre not going to break the bank itās not aage expensive and you have yourself a great a great little Board of Sharkie tree some cheese and a glass of wine and that is a great way to end the [Music] day this is the first step of how food tour in s and weāre going to try and beginning with the pan cha look like a cant The Taste is very very close but this one is with chocolate take a big piece yeah more crunchy Iām going to leave the chocolate one for Antoine this is amazing so a pound Chaka is half butter half chocolate another half of croissant that makes it three halves but itās so good that you can go with three it doesnāt matter so excellent Itās wow this is good this Bakery to wonderful oh yes smell is so all this collection of pastries typical French today we call them Yen yri come from the the world Vienna the city in Austria and Austrian Beaker came in Paris and they do realize this past and now we call we still call them yri with this Austria influence so Austrian brought the cant to France yeah yeah okay but we make it a little bit different by today so now this is a typical and iconic [Music] [Laughter] vieno very good Iām in heaven itās very good in France we have a a cup of coffee and weāll dip the croissant in it into the coffee yeah into coffee and then we had it Dunkin Donuts but dun croissant good huh and by the way you know itās like a lot of people say oh the French with the croissant and how do you stay so skinny with all this food we donāt eat this every day no this is an Indulgence I would yeah you would well when when youāre an American youāre visiting Paris yes you should have a CA every day but we donāt eat that itās a itās a Sunday thing Sundays weekend weekend weekend itās an Indulgence yeah itās crunchy and light not squished very good Mona Mo I do love you just like antoon I like the crispy inake that out so next weāre going to see a little secret Street in Paris of the 17 and 16 and 17th centuries follow me that [Music] way so weāre going to try different kinds of uh olive oil first of all so this one is really buttery very creamy yes yeah yeah yeah you should drink it yes exactly this one is great like to drizzle when youāre done with youāre cooking like if you want to add some taste you like black olive itās a great uh way to try it so olive oil Shooters Sal vodka yes yeah I never you never think you would be drinking uh olive oil and itās amazing isnāt it yes itās actually very very good for your health peppery side to it see see thank you oh it smells completely different yeah lighter itās very different oh tastes very different mhm oh yeah I like this one better really yeah the first one was um this one is smooth maybe yeah very good I like it okay perfect so this one is very young very green very young and the younger it is the stronger it will be oh it is very green flavor very green right wow tastes amazing I I like that one the best yeah no Iāve never tasted that before I would definitely get that now Iām going to let you try so itās white bamc vinegar to add a little taste Lees peaches no no CL CL Clementine yeah no itās itās a citrus but itās gra exactly oh yeah good job good job very good this is an experience is this what is this itās a sweet spread so itās very different than the thing weāve tried before itās actually speciality that you found in sicil itās a pistachio cream we call it the Supreme the pistach somewhere between peanut butter and hummus but with the Elegance with some I mean the pistachio flavor is very evident very smooth itās very smooth itās just uh not too sweet crunch tree a little bit with some pie of pistachio inside pistachios pistachio like you have cooked pistachios inside oh roasted nice what do you think about that that is like nothing Iāve ever Ted absolutely exactly very and that little pot is only $10.9 yes weāre bringing some home today yes yes absolutely wow wow exactly thatās a word I was not expecting that yeah that put you cannot ever eat peanut butter after that no you canāt you canāt itās just you canāt describe that to somebody they have to try yeah oh this is yeah put that on toast yeah oh this is good oh weāre yeah weāre taking one weāre buying one oh yeah [Music] perfect okay so now weāre going to Across the the Boulevard and weāre going to go to the market the Old Market and weāre going to find specialties from [Music] Friends very nice oh this is nice this is nice very goodish well the next weāre going to make a short stop to the Shak [Music] tree [Music] okay okay watch this is very very open thatās what we just [Music] what enjoy guys you see the real color of the wine [Music] okay that ham itās really smooth you know sometimes it can be very salty itās salty but not very salty and it is yummy like you can just take taste that itās fine and drink and have pleasure to drink your wine I canāt turn it like that Iāll be wearing it if I I I can do it on the table you can do on the table a little bit on the table if you more comfortable so this is good yeah this is very fresh refreshing refreshing wine [Music] yeah oh immediately I feel the Citrus in the wine I got I got lemon now I feel like Iām in France Iām just eating cheese yeah cheese out of yeah exactly it spreads like cream cheese but I donāt think itās going to taste like cream cheese mm but itās amazing you know whatās funny with a goat cheese in France itās always surprising to me how light it is how smooth it is the flavor is very subtle because I have goat cheese in the US and itās you know overpowering flavor this isnāt that if this is something that you wouldnāt normally try in the US Iām going to suggest that you try it in France you know take a creamy version of whatever that is you know whe itās a blue cheese a goat cheese or something because you can get really mild subtle flavors that are [Music] extraordinary together is extraordinary and to the yumminess of [Music] France Iām not we had k at the beginning of the this [Music] is so we got some cheese we got some bread a little s some dessert and now we found a little Park just tucked away like you can find all over Paris and weāre going to eat it and we got this little half size baguette and we had them cut up a little bit of so and we got some comp all cut up and the come is ananās favorite and that little piece of goat cheese oh yeah if you tell them itās for a picnic theyāll cut it up for you theyāll cut up the cheese for you grab a little piece of bread just a traditional baguette Iāll take a little piece of comp you can get 6 months 12 months 18 months this is 24mon old cheese oh my God itās as smooth as butter thereās nothing grainy about it itās subtle and intense at the same time itās a very profound flavor oh itās good and I like my sa Sal sliced really thin thatās nice I got to try some goat cheese on here thatās a very mild goat cheese thatās very nice itās very firm itās itās very dense but this is the same one that they use they cut in half and put it in a a Chev show or a hot GOI salad but that is dense firm and subtle and mild and itās delicious oh this is fine very mild very soft itās not an overpowering cheese this coton CH is not strong flavored at all that little from rer where we went itās really excellent this is a lemon mering pie and it got messed up a little bit here this was absolutely beautiful oh [Music] this this is it the Mera sof the the the the tanginess of the lemon it comes with an after bite that is like delightful aulet sweet oh this is amazing I donāt think youāre going to like it Con I think I should eat it all I donāt think so I think you got to hand it over all right oh this is good itās my turn again itās subtle I donāt know if itās the heat with that mering itās almost like um I donāt know I was going to say whipped cream but it doesnāt taste like whipped cream let me see like itās very light itās not a crispy mering and the tart is very custardy a little bit tart itās a crumbly little crust with that custardy filling thatās a little bit tart and itās the mering isnāt too sweet and itās not Bland it definitely has some flavor to it but itās uh itās very soft and marvelous delicious since itās falling apart I better hurry up and take bites and get rid of it [Music] take me somewhere with a fabulous View and a bottle of something okay and this is Basher ice cream so if youāre looking for an amazing ice cream I would definitely recommend the stop here itās not a food stop today but if you want ice cream I can go [Music] there this stop is l p and they have excellent bread of course but weāre stopping in today to get a little special sweet treat that you canāt find everywhere else in Paris so letās go grab it look they have these things itās a New York roll itās like a c man but like dipped with chocolate or pistachio they call it a New York roll so this is our New York roll and she cut it in half so we could split it so I have to give Antoine part of the thing that has some chocolate also but we learned that there is cream filling inside so thatās part of what makes it different than aan aan doesnāt have that thatās a roll that is cream filed Donuts are a thing of the past Iāve only seen the New York rolls in a couple of places they look exactly like the C man that youāll find in other places it looks just like that only dipped but itās kind of is and it kind of isnāt and itās good Iām happy yeah this will definitely be a repeat so I donāt think Iāve ever tried this one and then when I was talking with uh with the baker yeah I asked her if it was a kunyan she says itās not but I would say itās a a kunam manās cousin and if you donāt know what aaman is you got to look at our breakfast pastry video and youāll see what it is but I basically said this is they called this a New York roll So I says this is the New York cousin of the Bron kunam letās give it a shot oh this is so good again itās not too sweet oh man you cannot eat a donut after that I mean itās game over you would expect this to be like really sweet but itās not itās not too buttery not too sweet itās just right exactly the restaurant with a beautiful view is right there whereās a great little pit stop right here just for a drink or a pastry letās go grab a drink at the rele come [Music] on o la la see Chin Chin my [Music] darling a perfect way to relax in M after walking all about is a cup of champagne [Music] cheers weāre here at Kuma again in the morray this one is Japanese and oh my God itās delicious Antoine had the karagan which is a fried car caramelized chicken with rice and vegetables in a bowl and I had the karagi curry which is very similar to Antoineās dish except mine has that sauteed caramelized Chicken on top of rice with a curry sauce and I got mine with the boiled egg option which you have to [Music] do and we started the meal with some saki which just made it that much more festive and the dishes here are between 10 and which makes it pretty affordable and delicious the closest metro station tokuma is Hotel DeVille or St Paul station we watch people lining up here for takeout in addition to us getting it here obviously you can eat in because well we did but we also watched a lot of people line up for takeout from the window street food style and you can get delivery and letās face it the morray is a great place to walk off any meal with ing streets and shops everywhere weāre here at Street Bangkok which is technically in the AL but itās just across the street from the morray and weāre just blocks away from the etan Marcel Metro station which is on line 4 and we came here because this Thai restaurant was highly recommended by the locals and we wanted to find out what itās all about and we got the Padu with chicken and the ginger lemonade which is to die for figure for lunch anywhere from 10 to2 um we spent 1450 and we were very satisfied and as with all of the restaurants we chose today you can eat in take out or get it delivered if youāre in an Airbnb or at your [Music] hotel it was definitely worth coming here today weāre here at Shay Zoo still in the morray and weāre close to the Arts and medier Metro station we are deep in the heart of what must be some Chinese town here because this is very authentic Asian and we picked this place with a couple of mentions from locals but really because of the number of stars on Google and the number of reviews and that all of the pictures had Asian people eating here in fact what weāre hearing in the restaurant is the primary language is Chinese including from the diners now when youāre here you can eat in but you can also get take out delivery and you can grab quick stuff on the fly or have a full meal we ordered The Gua dumplings and the beef soup which is kind of like a faux pot and the food here is typical of the wzo area of China and let me tell you itās good the beef in the beef soup just melts in your mouth itās so [Music] tender this is a very basic cafeteria style order to go or sit down in order you can get items on the menu here from like 650 you know up to 18 but you can get a lot of them and thatās 6 to 10 6 to 12 EUR range and let me tell you this is not touristic at all this place is authentic Chinese for locals and really for Asian locals the food here is awesome affordable and I highly recommend it they have a smoked sausage they have cheese sausage they have white sausage so thatās exactly what I needed itās not a um hot dog bun itās a real half baguette sliced in half warm crunchy with the sausage the smoked sausage and onion that is really good that was 10 bucks for the sausage and French bread Christmas food is usually a little expensive but itās like that sweet soft feeling of the onions with that really Smoky meaty thing and then the crispiness of a French baguette like itās a good [Music] combination all I got myself a racket Bowl thatās very interesting they put potatoes on the Neath Ham on the [Music] side M wow this is not good for my diet but this is really good good uh-oh itās going to drip itās going to drip the thing to drink with ret is white wine and actually the worst thing you could drink is water they said donāt drink water with racket because the water with the cheese is going to create a situation oh look at this [Music] oh cheers to you now my good friend James from Spain revealed always brags about the churos in Spain that theyāre the best and everything so Iām going to have to you know try it here and um and then weāre going to have to settle it heās going to have to invite me to Spain and Iām going to have to try the churos over there to see if they are as good as they are in Paris I doubt it challenge accepted Frenchie I shuros yeah yeah with chocolate Jesus Christ now see my so the beautiful thing with this Christmas Market is right next to the TR and there are chairs and places you can sit down the Moment of Truth the churos from Paris they give you a little can of Nutella oh man going to be messy that is going to be messy Iām going to dip it in [Music] Nutella I have no idea how the churros of Spain from Spain revealed are going to stack up to that I donāt think they can I mean itās an official challenge oh yeah look at that look at that look at that look at that dig and some Nutella oh honey I would share if we had enough but Iām afraid that weāre a little chice we walked right into champagne so letās go see what they have have all around the Christmas Market so Iām not just starting with champagne why canāt you just start with champagne cuz I want to meet the rest of the day o look at this oh yeah those are nice sausage I see a sausage with my name on it yeah and put that play So since weāre going to eat a lot of different things today weāre going to start off e e miss you okay yeah yeah weāre going to start off by splitting this sausage sandwich on baguette with onions check that out ah yeah oh yeah we got crispy bread with onions and sausage yeah is it good show me the inside that is delicious itās deceptively light look at that big piece of potato yeah thatās potatoes and herbs and to go with the sausage we got this tarlet which is basically potatoes and onions and bacon or lens in a creamy sauce ttif flet is a great winter dish now thatās a bite the drooling legs of the potato and bacon and cheese thatās right all right for me itās a cold day today in Paris itās in uh weāre in the um upper 30s low 40s I me tell you this is exactly what the best food to eat last year we got a Scargo here and I donāt see them this year but I do see something really amazing right over here I need one so now itās time for something a little bubbly how far do we have to go I donāt know I donāt know youāve been teasing me with this blond blond blond blond blond blond weāre going to have some blonde blond champagne which means this is a white champagne made with white grapes theyāre opening the bottle for us which is fabulous itās my favorite sound yeah if you canāt have champagne in a market I wonāt say why go but if you can why not and we saved the macarons to have with the champagne so what flavor is that that is a cring macaron with a little bit of cinnamon and crunchiness to it and this one the reason it didnāt squish up in my pocket is because this one is a hard coat thing to go with all of the preline with the prelin thatās amazing look at this cup of champagne weāre in pleas zabz M over there in the middle of Mount happy Holidays and Merry Christmas here we have a little crusty bread with some yummy Pate to go with my champagne and well how happy can a girl be I can taste just how fresh this is itās delicious and mostly it tastes like [Music] more oh they have the candy remember that every year the candy but it doesnāt look like he oh he does have the little roasting thing over here like how do you how do you know theyāre fresh say well thatās Super Fresh [Music] FR she oh oh that looks good Iām just going to snack on them while we walk if you donāt mind come on where are we going now where are you taking me well letās go to the sjain market sanj yeah weāre going to take Christmas Market yeah weāre going to take the metro to the sjain market come on letās go howās that for timing yeah thatās awesome my love love a good empty Metro weāre right here across the street is the braser lip right here is Cafe defl and weāre just about a block away from the dumo which are the three classic places where poets and writers and philosophers hung out in the S gerain area and just up here is the Christmas Market of course we yeah is that almond almond whe yeah itās classical tradition only Al oh yeah itās somewhere between like a like an almond brittle and a and anoa so basically what aooga is itās a mering with an almond flour or almond stuff and then they put nuts in it and sugar and then they flavor it however they want like tropical fruits pistachios almonds Citrus whatever you put itās not a cheap thing but it is a delicious thing and itās for me itās Christmas in Paris all right Iāll have um a small pieces of of ntin itās um finish yish finish finish um Finland from Finland no no really ah itās finished itās the last piece yeah the last piece itās a caramel and the P almond Jaa okay Sal caramel almond and pean that is correct with honey because all of them are with honey I piz that one [Music] too bye if you like this video next I would watch this one with the must try winter foods from [Music] France
